On May 4th between 11:30 to 13:00, you are cordially invited to a CSR lunch addressing the food industry together with FoodFacts.
FoodFacts is a foodtech start-up on a mission to power the transition towards more healthy and sustainable food through intelligent food data. The company vision is that every business shall have access to actionable, intelligent food data to drive the transition to a better food system.
We will be hosted by the CEO, Alexandra Ferreira and will have the following agenda:
- Lunch 11:30-12:00
- Presentation FoodFacts - 20 min - Alexandra
- Sustainability challenges in Food - focus on CO2 footprint? Alexandra & group conversation
- How can start-ups and larger companies cooperate better in this context? Discussions, sharing of experience and best practices.
This lunch will be hosted in Norrsken House, an inspiring place for people engaged in a more sustainable world. The Norrsken Foundation, a non-profit organization focused on promoting entrepreneurship and social impact, founded Norrsken House in 2017. The foundation aims to create a community of entrepreneurs who are passionate about using their businesses to drive positive social and environmental change.
A few places are avaiable, please contact us to notify your interest at communication@ccfs.se
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